Cold Pressing refers to oils obtained through pressing and grinding oilseeds without the use of chemicals or solvents at tempertatures that do not exceed 50C
Cootamundra Oilseeds have been in operation since 1992. We are wholly Australian owned, by local farmers, businessmen and employees in the township of Cootamundra.
Presently expanding we engage in leading industry health, safety and sustainable practices and utilising renewable energy such as solar power.
We process a variety of Oilseeds including Canola, Soybean, Safflower, Sunflower and Linseed as well as organic varieties. Cootamundra is situated in one of the premier grain producing areas of Australia, the South West Slopes of New South Wales.
The Cold Pressed Oil we produce is used in a wide range of food products such as cooking oil, salad dressing, shortening, as well as in the industrial applications and a variety of stockfeeds.
“To be the Australian leader in sustainably produced cold pressed vegetable oils & meals. A renowned supplier of organic and conventional, non-genetically modified and chemical free products to Australian and International markets”